What's better than chocolate muffins?? Double Chocolate Banana Muffins, of course!! :)
Kids will love these!
from Food.com1 1/2 cups flour
1 cup sugar (used 3/4 cup)
1/4 cup baking cocoa
1 teaspoon baking soda
1/2 teaspoon salt
1/4 teaspoon baking powder
1 1/3 cups mashed ripe bananas
1/3 cup vegetable oil (used Canola)
1 cup miniature semisweet chocolate chips (used regular)
In a large bowl, combine the first six ingredients.
In a small bowl, combine bananas, oil and egg.
Stir into dry ingredients just until moistened.
Fold in chocolate chips.
Fill greased or paper lined muffin cups three fourths full.
Bake at 350 deg F for 20-25 minutes or until muffins test done.