Thursday, April 19, 2012

Double Chocolate Banana Muffins

Bought too many bananas...
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No choice - had to find a recipe with bananas ... and chocolate, of course! IMG_5006_edited-1
Didn't get to taste these - but they smelled and looked delicious! IMG_5005_edited-1

Double Chocolate Banana Muffins
from food.com
makes 12 muffins

Ingredients

    • 1 1/2 cups flour
    • 1 cup sugar
    • 1/4 cup baking cocoa
    • 1 teaspoon baking soda
    • 1/2 teaspoon salt
    • 1/4 teaspoon baking powder
    • 1 1/3 cups mashed ripe bananas
    • 1/3 cup vegetable oil
    • 1 eggs
    • 1 cup miniature semisweet chocolate chips

Directions
  1. In a large bowl, combine the first six ingredients.
  2. In a small bowl, combine bananas, oil and egg.
  3. Stir into dry ingredients just until moistened.
  4. Fold in chocolate chips.
  5. Fill greased or paper lined muffin cups three fourths full.
  6. Bake at 350 deg F for 20-25 minutes or until muffins test done.
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1 comment:

Nicki said...

Perfect timing - I have a few bananas that need to be baked into something - muffins sound like the ticket.